
Date & Time
Nov 29 9:00 AM–3:00 PM
Make holiday memories with ol’ Saint Nick at Paséa’s fourth annual Brunch with Santa. This year, the celebration arrives with our most decadent menu yet: a coastal seafood display, flat iron steak, seared mahi mahi with lobster sauce, and a made-to-order omelet bar, plus a special kids’ section with all their favorites.
Between bites, families can visit and take photos with Santa, get creative with holiday arts and crafts, and soak in the magic of the season together.
MENU
From the Sea
Shrimp Cocktail
Snow Crab Legs
Live Shucked Oysters
Fresh Ahi Poke
Brunch Classics
Omelet Bar
Crème Scrambled Eggs
Pancakes
Hash Browns
Bacon
Chicken Sausage
Beyond Sausage
Entrées and Sides
Flat Iron Steak with Chimichurri
Seared Mahi Mahi with Lobster Sauce
Roasted Chicken Breast with Cremini Mushrooms
French Onion Roasted Potatoes
Lemon Rice Pilaf
For the Kids
Silver Dollar Pancakes
Chicken Tenders
Tater Tots
Celery and Carrot Sticks
Jell-O Cups
$125 Adults | $55 Children (Ages 3-12)
Complimentary For Children Under 3
Event is non-refundable. Discounted $15 valet parking available for attendees.